Ingredient: Salt and pepper to taste

Kuku Sabzi | Persian Veggie Patties Recipe

Kuku Sabzi | Persian Veggie Patties Recipe

Print Recipe Kuku Sabzi | Persian Veggie Patties Recipe Course Main Dish Cuisine Persian Prep Time 20 Minutes Cook Time 80 Minutes Servings People Ingredients 2 bunch of fresh parsley1 large bunch of fresh cilantro1 large bunch of fresh chives2 bunch of fresh dill½ cup […]

Green Beans Rice (Loobia-Polo) Recipe

Green Beans Rice (Loobia-Polo) Recipe

Print Recipe Green Beans Rice (Loobia-Polo) Recipe Course Main Dish Cuisine Persian Prep Time 20 Minutes Cook Time 3 Hours Servings People Ingredients 2 cups rice200 gr lamb cut into small pieces300 gr green beans cut into 1inch1 medium onion finely chopped2 medium tomatoes diced […]

Celery Stew (Khoresh-e-Karafs) Recipe

Celery Stew (Khoresh-e-Karafs) Recipe

Print Recipe Celery Stew (Khoresh-e-Karafs) Recipe Course Main Dish Cuisine Persian Prep Time 10 Minutes Cook Time 2.30-3 Hours Servings People Ingredients 400 g lamb meat cut into cubes1 large onion peeled and chopped1 head of celery cut into 1-inch pieces3 bunches fresh flat-leaf parsley […]